Resume 厨师简历
Living in Shanghai / *years old / * years’ working experience
WORKING EXPERIENCE
Worked as a chef in Shanghai royal hotel for *years
Worked as deputy in the French kitchen of the Waldorf Hotel in the bund for*years
Worked as a deputy chef in the Helen Hotel for*year
Worked as a staff in Shanghai Disney Hotel for* year
INTERESTS AND ADVANTAGES
Studying, working out, travelling, reading novels
good professional skills, good organizer, loving thinking, got perseverance, good at planning and communicating
SELF-ASSESSMENT
Good public relations consciousness, good at communication, have certain activity planning and organization and coordination ability.
Good attitude and sense of responsibility, hard-working, good at managing time, courage to face changes and challenges.
Enthusiastic and easy-going, hardworking, earnest, good at communication, enterprising spirit and team spirit.
Good learning ability, habits and practical learning plan, diligent in learning can improve constantly.